Thursday, September 4, 2014

Jethro's BBQ




After reading a "Best of Dining" in Des Moines website, we decided we needed to try Jethro's in the Drake neighborhood. The restaurant has a very hip feel for a barbecue restaurant.

Our waitress recommended for the two of us that we order the BBQ dinner for two - the half slab of ribs and two meats dinner, which is served with four sides and corn bread. We ordered brisket and pulled pork as our two meats and for our sides, we ordered, creamed corn, mashed potatoes, green beans, and onion rings.

All of the meats were served dry with four different barbecue sauces on the table. The ribs were incredibly fall off the bone tender. They were amazing in the Jethro's original sauce and the Jethro's Hot sauce. The pork and brisket were also incredibly tender.

The creamed corn was smokey and delicious. The green beans were crisp-tender. However, the highlight of the sides were the onion rings. They are house battered and fried, making them crispy, flaky, crunchy, and perfect onion rings.

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